Melodie's Delicious Bolognaise

Another delicious recipe from my fabulous friend Melodie...again learnt when I went to stay with her in Paris during my student days....

 

As you can see for this version I also added green olives and left over orange pepper to the recipe, which worked very well indeed - sundried tomatoes would be another good addition

I personally think that wholemeal pasta works best with all red meat dishes. 

Enjoy! - it's definately one of my long term favourites which I cook time and time again. x